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Local producers and hospitality businesses join BITE Sussex

Industry colleagues across the county are signing up to join BITE Sussex and BITE Brighton. Alongside many businesses that we worked with for the Brighton & Hove Food and Drink Festival we've some exciting new partners including the five star Alexander House Hotel with its 3 AA rosette restaurant AJs (head chef Johnny Stanford), Amarillo @ Drakes (head chef Ian Swainson), the iconic Crabshack seafood restaurant in Worthing and the all-new Brighton seafront Shelter Hall food market.

We'll be doing a full consumer announcement in late April but you can have a sneak peek at our 'coalition of the Sussex food and drink willing' here:

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